Due to people's living conditions, our daily diet is mainly based on food and clothing, but a healthy diet concept has gradually formed. The emergence of buckwheat processing equipment and the influx of miscellaneous grains have made it more convenient for us to develop good daily eating habits.

　　At present, buckwheat processingz equipment manufacturers are constantly exploring the value of buckwheat, improving the use of buckwheat in the food industry, and broadening the industrial chain of buckwheat, such as buckwheat noodles, buckwheat rice, buckwheat instant noodles, buckwheat tea, buckwheat biscuits, etc.

　　Let us eat more and more types of food every day, eating habits have been obtained, and gradually develop healthy eating habits.

　　The rich nutrition and health value of buckwheat have been recognized for a long time, and its protein, cellulose, various vitamins and mineral elements are higher than other cereal crops, especially buckwheat contains vitamin p (rutin) that other grains do not have. ),

　　It has the functions of softening blood vessels, lowering blood lipids and cholesterol in the human body, and has a good effect on and treating hypertension, cardiovascular disease and diabetes, and is known as the star of crops in the 21st century. The buckwheat is sold to various places after deep, and the market prospect is broad.